Ruby red colour with a violet hue.
It presents fruity aromas and flavours of dark berries, plum, earthy cranberry and cherry, with subtle hints of tobacco.
The palate is soft and velvety, perfectly balanced by medium acidity and tannins, with a medium-to-long very pleasant finish.
GRAPES: 100% Merlot
RECOMMENDED PAIRINGS: grilled meat, pizza, pasta, eggplant parmigiana and oven baked fish.
SERVING TEMPERATURE: 16-18°C
ALCOHOL CONTENT: 12.5%
WINE STORAGE: between 12 and 16 °C, away from direct sources of light, avoiding excessively dry conditions.