This Cabernet Franc truly is a handcrafted wine, elegant and dry. It boasts a typical herbaceous scent very distinctive of this variety, It offers ripe and rich aromas of black cherry, blackberry, gravel and tar.
On the palate it is bold, with mocha, cinnamon, and plum flavours complimented by medium-high acidity and moderately high tannin.
No chemicals are used around the vines, grapes are strictly handpicked and all the process is carried out according to the moon cycles.
GRAPES: Cabernet Franc.
RECOMMENDED PAIRING: Excellent with roasted meat, cured meats platters, Italian antipasto, poultry and aged cheese platters.
SERVING TEMPERATURE: 16-18°C
ALCOHOL CONTENT: 12%
WINE STORAGE: between 12 and 16°C, away from direct sources of light, avoiding excessively dry conditions.