Fine and delicate white wine, perfectly balanced by harmonious nose and palate. Presents aromas of white flowers, Josephine pears, Victorian Zerbe white peaches, finally evolving into a strong and pleasant citrus note. Dry, fresh and long elegant finish that will leave a pleasant clean mouth feel.
Silver Medal at "Sakura", Japan Women's Wines Awards 2016
85 Points from Wine Enthusiast
RECOMMENDED PAIRINGS: Its high acidity makes it very versatile and easy to pair with a wide range of foods: perfect with fish dishes in general as fish and chips, calamari, garlic prawns, sushi, spring rolls as well as more complex Asian dishes and fresh cheese.
Beautiful when sipped on hot summer days.
SERVING TEMPERATURE: 10-12 °C
ALCOHOL CONTENT: 12.5%
WINE STORAGE: between 12 and 16 °C, away from direct sources of light, avoiding excessively dry conditions.
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